Knife Skills Student Portal

1 Welcome (0:27) 2 Setup + Workflow (2:35) 3 Honing (2:24) 4 Knife Hand (2:14) 5 Guiding Hand (2:34) 6 Knife to Knuckles (2:03) 7 Push Motion (3:51) 8 Rocking Motion (2:59) 9 Knife Cuts (3:40) 10 Julienne + Brunoise (3:41) 11 Onion Dice (7:13) 12 Garlic Mince + Paste (6:46) 13 Common Issues (2:23)

1 Different Types of Knives + Their uses (4:53) 2 Parts of a Knife (2:49) 3 Knife Qualities (4:36) 4 Knife Safety (2:50) 5 Knife Care (3:49) 6 Sharpening Basics (7:48)

1 Chiffonade + "Confetti" (2:18) 2 Mango (5:07) 3 Watermelon (1:54) 4 Butternut Squash (5:38) 5 Sweet Potato (3:23) 6 Supreme Citrus (2:51)